MENU WORKING DAYS 11-15, WEEKENDS AND HOLIDAYS ALL DAY
or until sold out.
Unfortunately, we are not during the lunchtime 11:30 - 13:00 due to the smooth delivery able change attachments.
It is still possible to book seats for large tour groups.
31.12. New Year's Eve specials.
We also cook our main menu.
Confit lamb knee on saffron
risotto with parmesan, demi glace
ALLERGENS 1,3,7 | about 450g | PRICE 449
Medallions of beef tenderloin with roasted pancetta,
croquette of confit pork cheeks in panco breadcrumbs,
potato gratin, herb demi glace
ALLERGENS 1,3,7 | 200g | PRICE 399
Nile perch fish baked in butter, poached broccoli florets
and cauliflower with wine hollandaise sauce, swedish potatoes with herbs
ALLERGENS 1,3,4,7 | 200g | PRICE 299
Vegetarian spaghetti with crushed tomatoes, italian
burrata cheese and basil leaves
ALLERGENS 1,3,7 | 200g | PRICE 279
1.1. CLOSED